This recipe is so delicious and comes together really easily with the TRI-OATMEAL KIT
I love to get this started first thing in the morning and then pop it in the oven while I get myself/kids up and ready for the day. 30 to 45 minutes later, we have a nice, warm, homemade breakfast treat for us to enjoy!
INGREDIENTS
1 APPLE, peeled/cored/diced
1 CUP BLUEBERRIES
1 TBSP LEMON JUICE
1 CUP MILK
1 EGG
1 1/2 TBSP OIL/BUTTER
METHOD
1. Place prepared apples in the bottom of a small baking dish/8x8 pan, as well as 1/2 of your blueberries
2. Drizzle lemon juice over fruit and lightly toss
3. Remove vanilla and maple syrup from TRI-OATMEAL, empty the baking powder back into the jar. Screw back on the top and shake vigorously for 30 seconds to combine dry ingredients
4. In a small bowl combine milk, egg, and oil/butter. Whisk vigorously
5. Pour dry ingredients over fruit
6. Evenly, pour wet ingredients over oats
7. Top with remaining blueberries
8. Press lightly so that oats are submerge
9. Place into a pre-heated oven, at 375 degrees, for 30 to 45 minutes
10. Remove from oven once oats have settled, allow 5 minutes before serving!